Erythritol

Erythritol Benefits at a Glance:  

• Zero calorie sweetener with no effect on insulin levels  
• Less likely to cause GI distress than other sugar alcohols  

Why We Use Erythritol  

Erythritol is a zero-calorie sugar alcohol. It’s used as an alternative sweetener in liquid products, drinks, and toothpaste to make the flavor more palatable. It does not have any impact on insulin levels, so it’s safe for people with blood sugar imbalances to consume. Unlike other sugar alcohols erythritol is not fermented by gut bacteria, which means it’s less likely to cause GI symptoms and distress for those who are typically sensitive.